Work-Force
An opportunity has arisen for a Food and Beverage Supervisor in Vereeniging. Suitably qualified candidates from across Gauteng are invited to apply.
About This Position
This Food and Beverage Supervisor role sits within the hospitality jobs function in Vereeniging. It offers a defined scope, clear measures of success, and the support of an experienced team across Gauteng.
Expect a structured first ninety days, with onboarding milestones, regular check-ins, and an early focus on getting comfortable with the systems and processes that underpin the Vereeniging team.
Reasonable working hours and respectful planning are part of how the role runs. The team values strong delivery, and load is balanced fairly across the hospitality jobs group in Vereeniging.
Our Commitment to Transformation
The organisation supports a respectful workplace. Applications are welcome from suitably qualified candidates across Gauteng, and recruitment is intended to be fair and transparent.
On top of that, the hiring organisation’s applicable employment-equity and inclusion practices will be explained in the final vacancy details for Gauteng.
B-BBEE compliance is more than a scorecard here. It informs how the business invests in skills development, supplier diversity and community engagement across the country.
Working in Vereeniging
Working in Vereeniging means a place well-connected by Gautrain and major arterials, with a steady flow of activity and a strong local economy. The team has built solid relationships across the Gauteng region, and the Vereeniging office benefits from those long-standing connections.
Many candidates already living within reach of Vereeniging cite the location as one of the role’s quiet wins, with shorter commutes and a real sense of being plugged into the local Gauteng economy.
Accessibility is taken seriously: where the role allows, the team works toward a balance of in-office presence and flexibility for candidates based in and around Vereeniging.
What We Offer
Few roles let you see the impact of your work as quickly as this one. Every shift, project and decision in Vereeniging contributes to real outcomes for clients and colleagues across the hospitality jobs space in Gauteng.
Equally, the package, working arrangements and any available support will be confirmed by the hiring organisation for this vacancy.
Career development may be available depending on the role, business needs and the hiring organisation’s policies.
Core Functions
- Take orders accurately and deliver food and beverages to standard
- Prepare and present food in line with kitchen recipes and standards
- Maintain the required hygiene and uniform standards in line with safety and service policy during all shifts
- Drive guest satisfaction scores and online review ratings
- Promote menu items, daily specials and loyalty programmes
- Welcome guests warmly and ensure a smooth check-in and check-out experience
- Support events, banquets and conference operations
Minimum Requirements
- Ability to remain calm and gracious under pressure
- 1-3 years’ experience in a similar hospitality environment
- Good verbal communication skills needed for guest service; additional languages are an advantage
- Awareness of tourism grading and quality expectations
- Willing to follow the company’s lawful uniform, hygiene and safety policy on shift
Candidates who meet most of these criteria are welcome to be considered for the role.