Head Chef

Work-Force

Listing live now. We believe great workplaces are built on great people. We are looking for a Head Chef in Phuthaditjhaba, and we encourage applicants from across Free State to consider this opportunity.

What This Role Involves

The organisation is investing in its Phuthaditjhaba operation, and this Head Chef position reflects that commitment. The successful candidate will work across the hospitality jobs function and contribute to the wider Free State business.

Beyond that, the organisation keeps reporting lines clean and expectations realistic. Performance is measured against a small, agreed set of metrics, and there are no surprise yardsticks for the Head Chef taking on this position.

Reasonable working hours and respectful planning are part of how the role runs. The team values strong delivery, and load is balanced fairly across the hospitality jobs group in Phuthaditjhaba.

Crucially, the role has been written to be sustainable, not just busy. Strong output is expected, and managers in Phuthaditjhaba also pay attention to recovery, learning and the kind of breathing room that keeps people doing good work over time.

Why Join Us

Importantly, the company invests in the people who join it. From structured onboarding to ongoing skills development, you will find clear paths to grow your career in hospitality jobs from your base in Phuthaditjhaba. Many colleagues across Free State have moved into senior roles after starting in positions just like this one.

Recognition matters here. Strong performers are noticed quickly, and many promotions across the business have started in the Phuthaditjhaba teams.

Benefits are clear and consistent. Beyond the package on offer, the role includes the supports you would expect from an established South African employer in Free State.

Crucially, the company reinvests in its people: paid training, internal moves and the chance to take on bigger projects are all part of how careers in Phuthaditjhaba keep progressing.

Diversity and Inclusion

Diverse teams build stronger workplaces. Applications are welcome from candidates of every background, language and community across Free State, and recruitment is fair, transparent and aligned with the EE Act.

B-BBEE compliance is more than a scorecard here. It informs how the business invests in skills development, supplier diversity and community engagement across the country.

Practical steps back the words. Structured EE reporting, transformation initiatives and learnership programmes give real opportunities to candidates from across Free State.

Inclusive hiring extends through onboarding and into how teams operate every day. Respectful, fair conduct is expected from every team member in Phuthaditjhaba.

Working in Phuthaditjhaba

On top of that, the role is based in Phuthaditjhaba, near the Bethlehem agricultural belt. Public transport links and parking are within easy reach, making the daily commute manageable for candidates living across Phuthaditjhaba and the broader Free State region.

If you are relocating, the team can share practical pointers on neighbourhoods, transport and the typical pace of life in Phuthaditjhaba, Free State.

Accessibility is taken seriously: where the role allows, the team works toward a balance of in-office presence and flexibility for candidates based in and around Phuthaditjhaba.

Many candidates already living within reach of Phuthaditjhaba cite the location as one of the role’s quiet wins, with shorter commutes and a real sense of being plugged into the local Free State economy.

Your Team

You will join a tight-knit, collaborative team that knows the hospitality jobs side of the business inside out. The Phuthaditjhaba group is a healthy mix of experienced operators and newer joiners, all of whom share a strong commitment to delivery and to one another.

Collaboration is the default working mode. Whether picking up a quick query or working through a complex project, you will find colleagues willing to lean in and help.

Notably, the team mix in Phuthaditjhaba reflects a balance of experienced operators and emerging talent, with deliberate space for diverse voices and backgrounds.

Line management is hands-on without being heavy. Expect regular one-to-ones, honest feedback and the support needed to do good work consistently.

Growing With Us

Career progression here is real, not a slogan. The hospitality jobs space in Phuthaditjhaba offers a clear runway from delivery into team leadership and beyond, and managers sit down with each team member regularly to map out the next step in Free State.

Training is a mix of formal courses, structured on-the-job learning and exposure to broader projects, all geared at building practical skills.

Growth conversations happen at a regular cadence — not just at year-end — so the path forward stays current and realistic for every Phuthaditjhaba team member.

Internal mobility is encouraged. People who start in Phuthaditjhaba have moved into roles in other branches, specialist functions and project teams across Free State.

Core Functions

  • Drive guest satisfaction scores and online review ratings
  • Promote menu items, daily specials and loyalty programmes
  • Coordinate with kitchen, housekeeping and front-office teams
  • Train casual staff on service standards and SOPs
  • Respond promptly to guest requests, complaints and special needs
  • Support events, banquets and conference operations
  • Maintain cleanliness in front-of-house and back-of-house areas
  • Maintain the required uniform and presentation standards during all shifts

What You’ll Need

  • Physically able to stand for long periods in a fast-paced environment
  • Willing to follow the company’s uniform and grooming policy on shift
  • Good verbal communication skills in English; second language an advantage
  • Ability to remain calm and gracious under pressure
  • Sound knowledge of food safety and HACCP principles

Potential is considered alongside experience, so candidates who tick most of these boxes should still be considered.

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