Work-Force
Listing live now. Role: Restaurant Manager. Location: Thohoyandou, Limpopo. The team is hiring and seeks a candidate who can step in and deliver from week one.
What This Role Involves
The Restaurant Manager vacancy forms part of how the Thohoyandou branch keeps performing. It pairs day-to-day delivery with longer-running priorities that keep the hospitality jobs side of the business moving forward.
Expect a structured first ninety days, with onboarding milestones, regular check-ins, and an early focus on getting comfortable with the systems and processes that underpin the Thohoyandou team.
Tools, systems and information are there to support the role rather than slow it down. The company continues to invest in the technology that backs its Thohoyandou teams, and the new Restaurant Manager will feel that from the first week.
Growing With Us
This role can grow with you. Strong performers in the hospitality jobs team in Thohoyandou have moved into senior, supervisory and specialist positions, and that journey is supported through coaching, training and exposure to bigger projects.
Training is a mix of formal courses, structured on-the-job learning and exposure to broader projects, all geared at building practical skills.
Internal mobility is encouraged. People who start in Thohoyandou have moved into roles in other branches, specialist functions and project teams across Limpopo.
Your Team
Beyond that, the team you will be working with is fast-paced and energetic. Things move quickly across the Thohoyandou office, and the people who thrive here are the ones who plan ahead, communicate openly and pick up the slack when Limpopo operations get busy.
Line management is hands-on without being heavy. Expect regular one-to-ones, honest feedback and the support needed to do good work consistently.
On top of that, the team structure and working relationships for this role in Thohoyandou will be explained during the hiring process.
Based in Thohoyandou
Practically speaking, the role is based in Thohoyandou, close to the Musina border trade post. Public transport links and parking are within easy reach, making the daily commute manageable for candidates living across Thohoyandou and the broader Limpopo region.
Candidates should review the listed location, schedule and travel requirements before applying for this role in Thohoyandou, Limpopo.
Many candidates already living within reach of Thohoyandou cite the location as one of the role’s quiet wins, with shorter commutes and a real sense of being plugged into the local Limpopo economy.
Your Role
- Support events, banquets and conference operations
- Operate point-of-sale systems and reconcile end-of-shift takings
- Welcome guests warmly and ensure a smooth check-in and check-out experience
- Drive guest satisfaction scores and online review ratings
- Set up rooms, function venues and outlets ahead of guest arrivals
Candidate Profile
- Computer literacy and experience with POS systems
- Sound knowledge of food safety and HACCP principles
- Matric / National Senior Certificate (Grade 12)
- Good verbal communication skills needed for guest service; additional languages are an advantage
- 1-3 years’ experience in a similar hospitality environment
- Genuine passion for hospitality, food and creating memorable experiences
Potential is considered alongside experience, so candidates who tick most of these boxes should still be considered.