Work-Force
A vacancy has been confirmed for a Kitchen Assistant based in Lichtenburg, North West. The successful candidate will join an established team within the hospitality jobs function.
About the Opportunity
The organisation is investing in its Lichtenburg operation, and this Kitchen Assistant position reflects that commitment. The successful candidate will work across the hospitality jobs function and contribute to the wider North West business.
Communication runs both ways. Managers across the hospitality jobs team in North West make time for one-to-ones, and people are expected to speak up early when something needs attention.
Stakeholders for this position include line managers, peers across the hospitality jobs team and trusted external partners. Building those relationships early makes the next twelve months in Lichtenburg much easier.
About the Team
You will join a tight-knit, collaborative team that knows the hospitality jobs side of the business inside out. The Lichtenburg group is a healthy mix of experienced operators and newer joiners, all of whom share a strong commitment to delivery and to one another.
Line management is hands-on without being heavy. Expect regular one-to-ones, honest feedback and the support needed to do good work consistently.
Collaboration is the default working mode. Whether picking up a quick query or working through a complex project, you will find colleagues willing to lean in and help.
Based in Lichtenburg
Working in Lichtenburg means a place close to the Mahikeng administrative hub, with a steady flow of activity and a strong local economy. The team has built solid relationships across the North West region, and the Lichtenburg office benefits from those long-standing connections.
Accessibility is taken seriously: where the role allows, the team works toward a balance of in-office presence and flexibility for candidates based in and around Lichtenburg.
If you are relocating, the team can share practical pointers on neighbourhoods, transport and the typical pace of life in Lichtenburg, North West.
Key Responsibilities
- Respond promptly to guest requests, complaints and special needs
- Prepare and present food in line with kitchen recipes and standards
- Welcome guests warmly and ensure a smooth check-in and check-out experience
- Train casual staff on service standards and SOPs
- Coordinate with kitchen, housekeeping and front-office teams
- Set up rooms, function venues and outlets ahead of guest arrivals
Minimum Requirements
- Team player who can work collaboratively across departments
- Clear criminal record and contactable references
- 1-3 years’ experience in a similar hospitality environment
- Genuine passion for hospitality, food and creating memorable experiences
- Sound knowledge of food safety and HACCP principles
- Good verbal communication skills in English; second language an advantage
Equally, if most of these boxes are ticked, you are encouraged to put your name forward.